Pringles Saline |
| NaCl | 9.0g |
| KCl | 0.2g |
| CaCl 2 | 0.2g |
| dextrose (glucose) |
4.0 g |
Anticoagulant II (Mead et al.)
1X in 500 ml water
| NaOH | 1.96 g |
| NaCl (or 10.7 g CaCl 2 ) |
4.27 g |
| EDTA OR |
3.16 g
|
EDTA(free acid) |
2.48 g |
Citric Acid (Na3Citric Acid.2H2O)
|
6.03 g |
|
|
|
3.94 g |
Citric Acid.H2O |
4.31 g |
Adjust pH to 4.5 (pH is usually 4.1 after mixing, so slowly add NaOH)
do not use:
Na2 EDTA.H20
Na3 Citrate.2H20